Must-Have Indian Condiments for Every Home Cook

Condiments play a crucial role in Indian gastronomy, imbuing dishes with depth, flavor, and complexity. India's gastronomic heritage, renowned for its vastness and diversity, is an amalgamation of its rich history and culture. Indian cuisine, known for its profuse use of spices, herbs, and condiments, results in a wide range of flavors and aromas.

The use of condiments in Indian cuisine is not only limited to adding flavor but imparts several health benefits. Indian spices and condiments have medicinal properties and are used in Ayurvedic medicine. For example, turmeric is known for its anti-inflammatory and antioxidant properties. Ginger, on the other hand, is used to aid digestion, treat nausea, and relieve inflammation.

Condiments feature prominently as dips, accompaniments, and garnishes. Elevating dishes with nuanced flavors and aromas, these are a must-have for every home cook who loves cooking desi cooking every day. 

From dips to toppings and side dishes to street food, Indian condiments like Amul Ghee, Mother’s Pickle, or MTR Chaat Masala, with their distinctive flavor, are bound to tantalize the taste buds while elevating the flavors and offer extra deliciousness in every bite. 

Ghee 

Ghee is one of the most commonly used Indian condiments. It is a type of clarified butter made by melting butter and simmering it until the water content evaporates. The result is a golden, nutty, and aromatic butter that is used in a wide range of Indian dishes. Ghee has a high smoke point, making it ideal for frying and sautéing, and is used as a flavor enhancer in dishes like dal, biryani, and pulao. Shop for ghee from trusted Indian brands like Amul, Patanjali, Deep, Laxmi, Jiva, and more from our online store. 

Chaat Masala

Everyone's favorite and popular snack partner, chaat masala, is commonly sprinkled on Indian street food and chaat dishes. It is a spice blend made from dried mango powder, cumin, coriander, black salt, and other spices. Chaat masala has a tangy, slightly sour flavor that is perfect for adding to salads, fruits, and other snacks. Buy MTR Chaat Masala from Quicklly.

Chutney

Chutney is a versatile Indian condiment made sweet or savory from a variety of ingredients such as herbs, fruits, and vegetables. Some popular chutneys in Indian cuisine include mint chutney, tamarind chutney, and coconut chutney. Mint chutney is made from fresh mint leaves, coriander, green chilies, and lemon juice and is often used as a dip for snacks like samosas and pakoras. Tamarind chutney is made from tamarind pulp, jaggery, and spices and is used as a dip or spread for savory dishes like chaat and kebabs. Coconut chutney is made from fresh coconut, green chilies, and coriander and is often served as a side dish with dosas and idlis. Shop for authentic Indian chutneys like Tamarind chutney, coconut chutney and more. 

Pickles 

Pickles are a staple condiment in Indian cuisine and are made from a variety of vegetables such as mangoes, lime, and chili peppers. Preserved in oil and spices, they have a tangy and spicy flavor. Pickles are often used as a side dish or added to curries for extra flavor. Buy desi pickles from Mother's, Priya, Udupi, and more.

Raita 

Raita is a yogurt-based Indian condiment often served as a side dish with Indian meals. It is made from yogurt, cucumber, mint, and spices and has a cooling effect that complements spicy dishes. Raita can be customized with different ingredients like carrots, onions, and tomatoes and can be served as a dip for snacks or as a side dish for biryanis and pulao. Shop yogurt from top Indian brands. 

Shop for a range of authentic Indian condiments from our online store - home to genuine Indian products from trusted Indian brands like Gits, Mother's, Amul, Ganesh, and more.

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